Features

• Anti-Slip Grip Corners – Stabilize cutting board to prevent injury while cutting and chopping
• Food Safety Hook – Offers secure handling without touching prepped ingredients
• Molded-In Ruler – Helps create uniform cuts of vegetables and fruit
• HACCP Color-Coding – Assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more
• Warp-Resistant – Withstands high temperatures of commercial dishwashers
• Co-Polymer Blend – Formulated to decrease knife dulling
• Custom Laser Marking – Adorn cutting board surfaces with logos, diagrams, artwork and more

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  NSF
  For 60 years, NSF has been committed to public health, safety, and protection of the environment. While focusing on food, water, indoor air, and the environment, NSF develops national standards, provides learning opportunities through its Center for Public Health Education, and provides third-party conformity assessment services while representing the interests of all stakeholders. The primary stakeholder groups include industry, the regulatory community, and the public at large.
  
  NSF is widely recognized for its scientific and technical expertise in the health and environmental sciences. Its professional staff includes engineers, chemists, toxicologists, and environmental health professionals with broad experience both in public and private organizations.
  NSF Official Website

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  Dishwasher Safe